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Methods for improving the acceptability of vegetables in the school lunch program

Call number: LD2668 .T4 1955 C33 / Master of Science

Identiferoai:union.ndltd.org:KSU/oai:krex.k-state.edu:2097/24983
Date January 1955
CreatorsCables, Grace Marian Chessmore.
Source SetsK-State Research Exchange
Detected LanguageEnglish
TypeText

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