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Food preservation by pulsed electric fields and selected antimicrobials

Thesis (Ph. D. engineering science)--Washington State University, December 2007. / Includes bibliographical references.

Identiferoai:union.ndltd.org:OCLC/oai:xtcat.oclc.org:OCLCNo/186456800
Date January 2007
CreatorsAltunakar, Bilge.
Source SetsOCLC
LanguageEnglish
Detected LanguageEnglish
SourceOnline access for everyone

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