Canning of fish in oil spiced according to Indian taste

Description

Graduation date: 1948

Links & Downloads

1. http://hdl.handle.net/1957/26317

Tags

Fishery products -- Preservation

Additional Fields

Identifer	oai:union.ndltd.org:ORGSU/oai:ir.library.oregonstate.edu:1957/26317
Date	02 1900
Creators	Parpia, Husain Ali Bhimjee
Source Sets	Oregon State University
Language	en_US
Detected Language	English
Type	Thesis/Dissertation