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Dynamic Food Demand in China and International Nutrition Transition

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Identiferoai:union.ndltd.org:uni-goettingen.de/oai:ediss.uni-goettingen.de:11858/00-1735-0000-0023-993A-B
Date12 May 2014
CreatorsZhou, De
ContributorsYu, Xiaohua Prof. Dr.
Source SetsGeorg-August-Universität Göttingen
LanguageEnglish
Detected LanguageEnglish
TypecumulativeThesis

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