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EVALUATIONS OF PROTEIN QUALITY AND THE RELATIONSHIP OF AMINO ACID BALANCETO APPETITE

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Identiferoai:union.ndltd.org:arizona.edu/oai:arizona.openrepository.com:10150/287916
Date January 1972
CreatorsDorflinger, Richard Lawrence, 1943-
PublisherThe University of Arizona.
Source SetsUniversity of Arizona
Languageen_US
Detected LanguagePortuguese
Typetext, Dissertation-Reproduction (electronic)
RightsCopyright © is held by the author. Digital access to this material is made possible by the University Libraries, University of Arizona. Further transmission, reproduction or presentation (such as public display or performance) of protected items is prohibited except with permission of the author.

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