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Multidimensional liquid chromatography for the analyses of hydrophilicand hydrophobic components in mass spectrometry-based proteomics

published_or_final_version / Chemistry / Doctoral / Doctor of Philosophy

  1. 10.5353/th_b4596039
  2. b4596039
Identiferoai:union.ndltd.org:HKU/oai:hub.hku.hk:10722/134099
Date January 2011
CreatorsLam, Pui-yu., 林沛瑜.
ContributorsChu, IK, Yeung, WSB
PublisherThe University of Hong Kong (Pokfulam, Hong Kong)
Source SetsHong Kong University Theses
LanguageEnglish
Detected LanguageEnglish
TypePG_Thesis
Sourcehttp://hub.hku.hk/bib/B45960392
RightsThe author retains all proprietary rights, (such as patent rights) and the right to use in future works., Creative Commons: Attribution 3.0 Hong Kong License
RelationHKU Theses Online (HKUTO)

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