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Proteomic analysis of the anti-inflammatory effect of two Chinese medicinal herbs, Danshen and Yunzhi

Thesis (M. Phil.)--University of Hong Kong, 2006. / Title proper from title frame. Also available in printed format.

Identiferoai:union.ndltd.org:OCLC/oai:xtcat.oclc.org:OCLCNo/85498367
Date January 2006
CreatorsLiu, Suk-yin, Karen.
Source SetsOCLC
LanguageEnglish
Detected LanguageEnglish
SourceClick to view the E-thesis via HKUTO

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