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Some Factors Affecting the Selection of the Plate Lunch

The purpose of the present study is to investigate the factors affecting the sale of the plate lunch in six of the one hundred twenty-nine Dallas Public School lunchrooms, two each of predominantly Mexican, white and Negro enrollment, when the time is extended to include the entire school year of one hundred eighty school days.

Identiferoai:union.ndltd.org:unt.edu/info:ark/67531/metadc108056
Date08 1900
CreatorsKey, Merlene Hunnicutt
ContributorsScoular, Florence I., McBryde, James B.
PublisherNorth Texas State College
Source SetsUniversity of North Texas
LanguageEnglish
Detected LanguageEnglish
TypeThesis or Dissertation
Formatv, 29 leaves : ill., Text
CoverageUnited States - Texas - Dallas County - Dallas
RightsPublic, Copyright, Copyright is held by the author, unless otherwise noted. All rights reserved., Key, Merlene Hunnicutt

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