Influence of manufacturing process parameters on the physical properties of an oil-in-water cream

Description

Tübingen, Univ., Diss., 2007.

Links & Downloads

1. urn:nbn:de:bsz:21-opus-33201

Tags

Eigenschaft. Rheologie. Azelainsäure.

Additional Fields

Identifer	oai:union.ndltd.org:OCLC/oai:xtcat.oclc.org:OCLCNo/315823992
Date	January 2007
Creators	Grossmann, Anja,
Publisher	[S.l. : s.n.],
Source Sets	OCLC
Language	English
Detected Language	English
Type	Online-Publikation.