This diploma thesis examines how the consumption of selected foods of a carbohydrate nature influences the psychology of human behavior. The thesis consists of theoretical and practical part. The theoretical part provides a comprehensive overview of metabolism of carbohydrates, lipids and proteins. It also deals with the influence of individual components of food on the psychology of human behavior. Last but not least, he describes methods for detecting nutritional status of individuals. The practical part consists of the evaluation of two questionnaire surveys. The first questionnaire survey was attended by 103 respondents and focused on assessing the nutritional status of the population. The second questionnaire survey was conducted on the basis of an experiment. For four weeks, 16 probands consumed selected cereals from Emco s.r.o. supplemented with a protein component. Prior to consumption (ie fasting) and 1.5 hours after it, participants filled out questionnaires that focused on current experiences and feelings. Based on the results, I made a statistical evaluation using graphs and a final evaluation of the results.
| Identifer | oai:union.ndltd.org:nusl.cz/oai:invenio.nusl.cz:430569 |
| Date | January 2017 |
| Creators | Dmytryk, Olena |
| Source Sets | Czech ETDs |
| Language | Czech |
| Detected Language | English |
| Type | info:eu-repo/semantics/masterThesis |
| Rights | info:eu-repo/semantics/restrictedAccess |
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