Broccoli components as antioxidants : the role of isothiocyanates as redox modifiers via glutathiolation /

Description

Thesis (Ph.D.)--University of Illinois at Urbana-Champaign, 2007. / Source: Dissertation Abstracts International, Volume: 68-07, Section: B, page: 4189. Adviser: Elizabeth H. Jeffery. Includes bibliographical references (leaves 109-124) Available on microfilm from Pro Quest Information and Learning.

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Identifer	oai:union.ndltd.org:OCLC/oai:xtcat.oclc.org:OCLCNo/233707763
Date	January 2007
Creators	Eberhardt, Marian V.
Source Sets	OCLC
Language	English
Detected Language	English