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Social knowledge of food how and why people talk about foods /

Thesis (Ph.D.)--University of Waikato, 2008. / Title from PDF cover (viewed October 3, 2008) Includes bibliographical references (p. 164-176)

Identiferoai:union.ndltd.org:OCLC/oai:xtcat.oclc.org:OCLCNo/320525048
Date January 2008
CreatorsMiyazaki, Yoshihiko.
Source SetsOCLC
LanguageEnglish
Detected LanguageEnglish

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