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Frozen stabilized mince, its production, and thermophysical properties

Graduation date: 1993

Identiferoai:union.ndltd.org:ORGSU/oai:ir.library.oregonstate.edu:1957/26057
Date11 March 1993
CreatorsSimpson-Rivera, Ricardo Jose
ContributorsMorrissey, Michael, Kolbe, Edward
Source SetsOregon State University
Languageen_US
Detected LanguageEnglish
TypeThesis/Dissertation

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