Thesis (Ph. D.)--Rutgers University, 2007. / "Graduate Program in Food Science." Includes bibliographical references (p. 84-90).
| Identifer | oai:union.ndltd.org:OCLC/oai:xtcat.oclc.org:OCLCNo/213351843 |
| Date | January 2007 |
| Creators | Tan, Di. |
| Source Sets | OCLC |
| Language | English |
| Detected Language | English |
Page generated in 0.0018 seconds