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Reaction kinetics of heat-induced quality changes in soymilk

No description available.
Identiferoai:union.ndltd.org:bl.uk/oai:ethos.bl.uk:263043
Date January 1997
CreatorsKwok, Kin-Chor Casey
PublisherUniversity of Reading
Source SetsEthos UK
Detected LanguageEnglish
TypeElectronic Thesis or Dissertation

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