The current food system relies on global industrial agriculture and undermines food security partly by destroying the economic underpinnings of a localised food system. The potential efficiency of ecologically-integrated local agriculture addresses the economic and environmental implications of climate change associated with the food chain. The purpose of this study was to examine and compare existing North American models of commercially successful UA from northern climates and to create sample designs of an urban agricultural (UA) enterprise for sites in Guelph, Ontario. A case study approach and literature review was used to elicit key components of successful UA. Results indicate that profitable small scale, ecologically integrated agri-enterprises require a high degree of technical and business skills. Two site-specific designs provide examples of how a commercial urban farm can be incorporated into the city matrix of Guelph, Ontario. / Ontario Centres of Excellence (OCE)
| Identifer | oai:union.ndltd.org:LACETR/oai:collectionscanada.gc.ca:OGU.10214/6654 |
| Date | 09 May 2013 |
| Creators | Kazakevich, Masha |
| Contributors | Landman, Karen |
| Source Sets | Library and Archives Canada ETDs Repository / Centre d'archives des thèses électroniques de Bibliothèque et Archives Canada |
| Language | English |
| Detected Language | English |
| Type | Thesis |
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