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Bioavailability of vitamin B6 from wheat breads in humans

Graduation date: 1978

Identiferoai:union.ndltd.org:ORGSU/oai:ir.library.oregonstate.edu:1957/27339
Date08 July 1977
CreatorsPeffers, Diane Elizabeth
ContributorsMiller, Lorraine T.
Source SetsOregon State University
Languageen_US
Detected LanguageEnglish
TypeThesis/Dissertation

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