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The variation in the protein content of grain from the South Australian wheat belt and the possibilities of breeding for improved protein content : thesis submitted in fulfilment of the requirements of the University of Adelaide for the degree of Master of Agricultural Science /

Thesis (M. Ag. Sci.)--Roseworthy Agricultural College, 1940. / Typewritten. Includes bibliographical references.

Identiferoai:union.ndltd.org:OCLC/oai:xtcat.oclc.org:OCLCNo/224163665
Date January 1939
CreatorsBreakwell, E.
Source SetsOCLC
LanguageEnglish
Detected LanguageEnglish
SourceTitle page and summary only

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