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Uplatnění strategie rozrušení trhu ve vinařském podniku / Using of Disruptive Strategy in Small Winery

This diploma thesis deals with a concept of measures that aim to find a competitive advantage of the company CROY Concept Ltd., which does business in viniculture. This thesis analyses the position of the CROY's winery in the market as well as in the field of viniculture as a whole. Suggested unconventional measures will strengthen competitiveness of the company in the well-established wine market and will ensure its further development and growth.

Identiferoai:union.ndltd.org:nusl.cz/oai:invenio.nusl.cz:223213
Date January 2011
CreatorsBalga, Petra
ContributorsVančurová,, Pavlína, Koráb, Vojtěch
PublisherVysoké učení technické v Brně. Fakulta podnikatelská
Source SetsCzech ETDs
LanguageCzech
Detected LanguageEnglish
Typeinfo:eu-repo/semantics/masterThesis
Rightsinfo:eu-repo/semantics/restrictedAccess

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