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Testing two food frequency questionnaires and stage-based newsletters with economically disadvantaged young adults /

Thesis (M.S.) in Food Science and Human Nutrition--University of Maine, 2003. / Includes vita. Includes bibliographical references (leaves 54-58).

Identiferoai:union.ndltd.org:OCLC/oai:xtcat.oclc.org:OCLCNo/62256001
Date January 2003
CreatorsWilliams, Beth J.
Source SetsOCLC
LanguageEnglish
Detected LanguageEnglish

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