This article draws analogies between the activities of statisticians and of chefs. It suggests how these analogies can be used in teaching, both to help understanding of what statistics is about and to increase motivation to learn the subject.
| Identifer | oai:union.ndltd.org:ETSU/oai:dc.etsu.edu:etsu-works-15238 |
| Date | 01 January 2003 |
| Creators | Edirisooriya, Gunapala |
| Publisher | Digital Commons @ East Tennessee State University |
| Source Sets | East Tennessee State University |
| Detected Language | English |
| Type | text |
| Source | ETSU Faculty Works |
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