Includes copies of articles co-authored by the author during the preparation of this thesis. / Bibliography: leaves 159-177. / xviii, 185 [16] leaves : ill. (some col.) ; 30 cm. / Title page, contents and abstract only. The complete thesis in print form is available from the University Library. / The overall aim of this research was to better understand pre- and post-harvest factors affecting yield, colour and/or pungency of Capsicum spices for the selected cultivars (Capsicum annuum L.) available in Australia, in order to develop suitable procedures for growing, harvesting and post-harvest handling for the Capsicum spice industry. / Thesis (Ph.D.)--Adelaide University, Dept. of Horticulture, Viticulture and Oenology, 2001
| Identifer | oai:union.ndltd.org:ADTP/261116 |
| Date | January 2001 |
| Creators | Krajayklang, Mayuree |
| Source Sets | Australiasian Digital Theses Program |
| Language | en_US |
| Detected Language | English |
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