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Copigmentation and its impact on the stabilisation of red wine pigments / by Stephanie Green Lambert.

"October 2002" / Includes bibliographical references (leaves 172-183) / x, 183 leaves : ill. (some col.) ; 30 cm. / Title page, contents and abstract only. The complete thesis in print form is available from the University Library. / Thesis (Ph.D.)--University of Adelaide, Dept. of Horticulture, Viticulture and Oenology, 2002

Identiferoai:union.ndltd.org:ADTP/263078
Date January 2002
CreatorsLambert, Stephanie Green
Source SetsAustraliasian Digital Theses Program
Languageen_US
Detected LanguageEnglish

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