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Ill fares the Land? The concept of national food self sufficiency in political discourse 1880-1939.

After the repeal of the Corn Laws ended the policy of protectionism
which had enabled Britain to feed herself from within her own
resources, free trade resulted in domestic food production constituting
only 30% of the British diet. This study looks at the political discourse
from 1880 to 1939 when the ¿empty countryside¿ became a symbol of
agricultural decline. Emerging radical and socialist narratives put
forward approaches for rural regeneration and increased food
production. Other narratives suggested that agricultural decline was one
manifestation of national decline whereby a self sufficient and proud
nation was being betrayed by Capitalism. Both Left and Right offered up
the prospect of different solutions predicated upon shared perceptions
of ¿Englishness.¿ The experience of Irish famine failed to inform political
action or policy making.
The study notes the importance of War upon the development of food
policy. Increasingly, the State joined forces with the NFU in a corporate
endeavour which sought to manage, rather than increase, food production and created structures which became increasingly important in the context of rearmament. Increased food production was rejected upon defence grounds in that free trade and a navy were seen as appropriate safeguards. Those countries which sought to follow self sufficiency ¿ or autarky ¿ are portrayed as warlike in their intentions; by 1939 all mainstream political parties rejected the notion of artificially increased food production.
Those who continued to press for increased food production concentrated either upon earlier pre Capitalist societies or were attracted by Fascism and strong leadership. After such searches became increasingly problematic there was emphasis upon the soil, with the adoption of an approach which was both practical and mystical.

Identiferoai:union.ndltd.org:BRADFORD/oai:bradscholars.brad.ac.uk:10454/5720
Date January 2012
CreatorsHargreaves, David William
ContributorsSheeran, George, Jennings, Paul
PublisherUniversity of Bradford, Department of Archaeological and Environmental Science
Source SetsBradford Scholars
LanguageEnglish
Detected LanguageEnglish
TypeThesis, doctoral, MPhil
Rights<a rel="license" href="http://creativecommons.org/licenses/by-nc-nd/3.0/"><img alt="Creative Commons License" style="border-width:0" src="http://i.creativecommons.org/l/by-nc-nd/3.0/88x31.png" /></a><br />The University of Bradford theses are licenced under a <a rel="license" href="http://creativecommons.org/licenses/by-nc-nd/3.0/">Creative Commons Licence</a>.

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