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Effect of particle size, heating and pelleting of rations on volatile fatty acids production in the rumen of lambs

Call number: LD2668 .T4 1963 A59 / Master of Science

Identiferoai:union.ndltd.org:KSU/oai:krex.k-state.edu:2097/25655
Date January 1963
CreatorsAnsari, Mohammed N. A.
Source SetsK-State Research Exchange
Detected LanguageEnglish
TypeText

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