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Sugar content of the culm of four varieties of sorghum in relation to physiological maturity

Call number: LD2668 .T4 1962 U73

Identiferoai:union.ndltd.org:KSU/oai:krex.k-state.edu:2097/25674
Date January 1962
CreatorsUrich, Max Albert.
Source SetsK-State Research Exchange
Detected LanguageEnglish
TypeText

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