Red clover (Trifolium pratense L.) is one of the most important and most widely grown cultivated legumes in Canada. The early flowering varieties are the most popular in the clover growing areas of Quebec, Ontario and the Maritime provinces because they are able to make a rapid recovery after the first cutting. Red clover is subject to numerous diseases and insects, some of which cause severe injury to the plant, while others inhibit plant growth and thus reduce the yield or quality of the bay.
| Identifer | oai:union.ndltd.org:LACETR/oai:collectionscanada.gc.ca:QMM.112088 |
| Date | January 1959 |
| Creators | Smith, Thomas. H. |
| Contributors | Estey, R. (Supervisor) |
| Publisher | McGill University |
| Source Sets | Library and Archives Canada ETDs Repository / Centre d'archives des thèses électroniques de Bibliothèque et Archives Canada |
| Language | English |
| Detected Language | English |
| Type | Electronic Thesis or Dissertation |
| Format | application/pdf |
| Coverage | Master of Science. (Department of Agriculture.) |
| Rights | All items in eScholarship@McGill are protected by copyright with all rights reserved unless otherwise indicated. |
| Relation | alephsysno: NNNNNNNNN, Theses scanned by McGill Library. |
Page generated in 0.0016 seconds