Sugar cane has been the mainstay of the economy of Barbados since 1645 and it has, in spite of the vicissitudes of the sugar industry, maintained this unique position ever since; this can be realised from the fact that it contributes over 90 per cent of the annual income of the island (Macpherson, 1963, p. 75). The predominance of this crop has led to great interest being taken in measures by which a potential yield can be attained. The potential yield, according to Dillewijn (1952, p. xxii), is the maximum yield attainable given that the following five factors are fully satisfied: solar energy (heat and light), moisture (rainfall and irrigation), soil condition, availability of labour, and cultural methods. The potential yield, he states, is only of theoretical importance because the sugar industry is an economic enterprise, concerned with economic yield, which is generally lower than the potential yield. [...]
Identifer | oai:union.ndltd.org:LACETR/oai:collectionscanada.gc.ca:QMM.116596 |
Date | January 1964 |
Creators | Oguntoyinbo, Julius S. |
Contributors | Hare, F. (Supervisor) |
Publisher | McGill University |
Source Sets | Library and Archives Canada ETDs Repository / Centre d'archives des thèses électroniques de Bibliothèque et Archives Canada |
Language | English |
Detected Language | English |
Type | Electronic Thesis or Dissertation |
Format | application/pdf |
Coverage | Master of Science. (Department of Geography. ) |
Rights | All items in eScholarship@McGill are protected by copyright with all rights reserved unless otherwise indicated. |
Relation | alephsysno: NNNNNNNNN, Theses scanned by McGill Library. |
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