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Local food choices and nutrition : a case study of amarewu in the FET consumer studies curriculum /

Thesis (M.Ed. (Education)) - Rhodes University, 2007.

  1. http://eprints.ru.ac.za/930/
Identiferoai:union.ndltd.org:OCLC/oai:xtcat.oclc.org:OCLCNo/166289952
Date January 2006
CreatorsKota, Lutho Siyabulela.
Source SetsOCLC
LanguageEnglish
Detected LanguageEnglish

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