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Milk fat intake and conjugated linoleic acid (CLA) supplementation : dietary markers and associations to clinical and biochemical characteristics /

Diss. (sammanfattning) Uppsala : Uppsala universitet, 2005. / Härtill 5 uppsatser.

Identiferoai:union.ndltd.org:OCLC/oai:xtcat.oclc.org:OCLCNo/186751500
Date January 2005
CreatorsSmedman, Annika,
PublisherUppsala : Acta Universitatis Upsaliensis : Univ.-bibl. [distributör],
Source SetsOCLC
LanguageEnglish
Detected LanguageEnglish

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