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High pressure and ultrasonification technologies for manufacturing yogurt

Thesis (Ph. D. engineering science)--Washington State University, December 2007. / Includes bibliographical references.

Identiferoai:union.ndltd.org:OCLC/oai:xtcat.oclc.org:OCLCNo/187309893
Date January 2007
CreatorsGurram, Subba Rao,
Source SetsOCLC
LanguageEnglish
Detected LanguageEnglish
SourceOnline access for everyone

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