Montana : a case study in the design of a sustainable diet /

Description

Thesis (Ed. D.)--Teachers College, Columbia University, 1986. / Typescript; issued also on microfilm. Sponsor: Joan Dye Gussow. Dissertation Committee: Isobel Contento. Bibliography: leaves 266-284.

Links & Downloads

1. http://pocketknowledge.tc.columbia.edu/home.php/bybib/10648410

Tags

Nutrition surveys Food habits

Additional Fields

Identifer	oai:union.ndltd.org:OCLC/oai:xtcat.oclc.org:OCLCNo/251858268
Date	January 1986
Creators	Herrin, Marcia Marie.
Source Sets	OCLC
Language	English
Detected Language	English
Source	Access Digital Full Text version