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The effects of glycerol on recrystallization

Thesis (M.S.)--State University of New York at Binghamton, Department of Biological Sciences, 2008. / Includes bibliographical references (leaves 45-47)

Identiferoai:union.ndltd.org:OCLC/oai:xtcat.oclc.org:OCLCNo/312154220
Date January 2008
CreatorsJames, Orin Anthony.
Source SetsOCLC
LanguageEnglish
Detected LanguageEnglish
TypeWeb sites. Electronic dissertations.
SourceOnline access via UMI:

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