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Investigation of the importance of trophic interaction and microbial food webs in aquifers for the natural attenuation potential of groundwater

Tùˆbingen, Univ., Diss., 2008.

  1. urn:nbn:de:bsz:21-opus-36992
Identiferoai:union.ndltd.org:OCLC/oai:xtcat.oclc.org:OCLCNo/316305490
Date January 2008
CreatorsEuringer, Kathrin,
Publisher[S.l. : s.n.],
Source SetsOCLC
LanguageEnglish
Detected LanguageEnglish
TypeOnline-Publikation.

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