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Effects of hydrogen ion concentration upon the destruction of vitamin B by heat

Thesis (Ph. D.)--Columbia University, 1925. / Vita. Bibliography: p. [31].

Identiferoai:union.ndltd.org:OCLC/oai:xtcat.oclc.org:OCLCNo/598876969
Date January 1900
CreatorsBurton, Georgia Winifred,
Publisher[Poughkeepsie, NY., Lansing-Broas ptg. Co.,
Source SetsOCLC
LanguageEnglish
Detected LanguageEnglish

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