A comparative study of dietary habits of hypertensive and normotensive individuals a research report submitted in partial fulfillment ... /

Description

Thesis (M.S.)--University of Michigan, 1976.

Links & Downloads

1. http://catalog.hathitrust.org/api/volumes/oclc/68787841.html

Tags

Hypertension Hypertension Food Habits.

Additional Fields

Identifer	oai:union.ndltd.org:OCLC/oai:xtcat.oclc.org:OCLCNo/604167665
Date	January 1976
Creators	Hale, Jacqueline D. Moore, Beverly J. Wade, Lavita V.
Source Sets	OCLC
Language	English
Detected Language	English