The influence of limited feeding, using high fiber rations, upon growth and carcass characteristics of swine

Description

Thesis (Ph. D.)--University of Wisconsin--Madison, 1957. / Typescript. Abstracted in Dissertation abstracts, v. 17 (1957) no. 5, p. 934-935. Vita. eContent provider-neutral record in process. Description based on print version record. Includes bibliographical references (leaves 65-71).

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1. http://catalog.hathitrust.org/api/volumes/oclc/54904718.html

Tags

Swine

Additional Fields

Identifer	oai:union.ndltd.org:OCLC/oai:xtcat.oclc.org:OCLCNo/608540284
Date	January 1957
Creators	Merkel, Robert Anthony,
Source Sets	OCLC
Language	English
Detected Language	English