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The chemical composition of corn (Zea mays) seedlings I. The isolation of xylan and cellulose from the cell walls ; II. The isolation of a dextrin similar to the trihexosan obtained by the thermal depolymerization of potato starch /

Presented as Thesis (Ph. D.)--University of Wisconsin--Madison, 1925. / Cover titles. Reprinted from Journal of the American Chemical Society, vol. 51 (1929), p. 2506-2516, 2516-2522. Includes bibliographical references.

Identiferoai:union.ndltd.org:OCLC/oai:xtcat.oclc.org:OCLCNo/608561139
Date January 1929
CreatorsLink, Karl Paul,
Publisher[Easton, Pa.],
Source SetsOCLC
LanguageEnglish
Detected LanguageEnglish

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