Use of cooperative arrangements by small food processing firms

Description

Thesis (Ph. D.)--University of Wisconsin--Madison, 1963. / Typescript. Vita. eContent provider-neutral record in process. Description based on print version record. Includes bibliographical references.

Links & Downloads

1. http://catalog.hathitrust.org/api/volumes/oclc/49236858.html

Tags

Food industry and trade.

Additional Fields

Identifer	oai:union.ndltd.org:OCLC/oai:xtcat.oclc.org:OCLCNo/609198183
Date	January 1963
Creators	Rehberg, Wallace Albert,
Source Sets	OCLC
Language	English
Detected Language	English