The effects of dietary Docosahexaenocic acid (22:6n-3) and Arachidonic acid (20:4n-6) on growth, survival and stress resistance in black sea bass (Centropristis striata) larvae /

Description

Thesis (M.S.)--University of North Carolina at Wilmington, 2005. / Includes bibliographical references (leaves: 90-97)

Links & Downloads

1. http://dl.uncw.edu/etd/2005/rezekt/troyrezek.pdf

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Additional Fields

Identifer	oai:union.ndltd.org:OCLC/oai:xtcat.oclc.org:OCLCNo/64385637
Date	January 2005
Creators	Rezek, Troy.
Source Sets	OCLC
Language	English
Detected Language	English
Source	Electronic version (PDF)