Emulsifying properties of monostroma nitidum mucilages / 海菜膠的乳化特性

碩士 / 國立海洋大學 / 水產食品科學研究所 / 81 /

Identiferoai:union.ndltd.org:TW/081NTOU2084029
Date January 1993
CreatorsGUO, YU-HUA, 郭玉華
ContributorsCAI, ZHEN-SHOU, 蔡震壽
Source SetsNational Digital Library of Theses and Dissertations in Taiwan
Languagezh-TW
Detected LanguageEnglish
Type學位論文 ; thesis
Format116

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