Preparing chitin and chitosan from shrimp shell by chemical methods-treatment conditions and reaction kinetics / 以化學法由蝦殼製備機丁質及幾丁聚醣之處理條件與反應動力學之探討

碩士 / 國立海洋大學 / 水產食品科學研究所 / 84 /

Identiferoai:union.ndltd.org:TW/084NTOU2084037
Date January 1996
CreatorsCai, Zheng Jia, 蔡政家
ContributorsZhang, Ke Liang, 張克亮
Source SetsNational Digital Library of Theses and Dissertations in Taiwan
Languagezh-TW
Detected LanguageEnglish
Type學位論文 ; thesis
Format0

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