碩士 / 南華大學 / 資訊管理學系 / 100 / The acceptance and using of knowledge and products of innovation would go through during industries’ development. After the literature review and collection of secondary data, we interviewed the people as well as observed the case in order to explore the factors of knowledge diffusion in aquaculture industry. The results show that the accepting and using of innovation knowledge and industrial development will be affected by the economic benefits of innovation, the complexity of innovation, the objective environmental factors, and the assistance of Aquaculture Development Association and Fishermen’s Association in Taiwan.
| Identifer | oai:union.ndltd.org:TW/100NHU05396049 |
| Date | January 2012 |
| Creators | Yu-cheng Chen, 陳育成 |
| Contributors | Kuo-jen Yu, 尤國任 |
| Source Sets | National Digital Library of Theses and Dissertations in Taiwan |
| Language | zh-TW |
| Detected Language | English |
| Type | 學位論文 ; thesis |
| Format | 66 |
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