Effect of Rhodophyta on muscle damage and oxidative stress after down-hill running / 海藻對下坡跑後肌肉損傷及氧化壓力之影響

碩士 / 臺北市立大學 / 運動科學研究所 / 102 / Abstract

Purpose: This research investigates the effects the rhodophyta has on the muscle damage and oxidative stress after down-hill running. Methods: This design of the study is double-blind and cross-over. It recruits nine swimmers, randomly divided into a control group, a red algae group cultivated with surface seawater, and a red algae group cultivated with deep-sea water. The subjects are immediately supplied with the capsules after they have muscle damage caused by downhill running. The analysis of the muscles, explosive force, tenderness, and pain scale is conducted during different time periods, including the immediacy, 24 hours, 48 hours, after exercising. The venous blood of the subjects is drawn to record the status of the blood cell, CK and TBARS. The washout period is seven days. Results: The supplemented red algae group cultivated with deep-sea water shows less explosive force than the control group after 24-hour down-hill running, whereas its quadriceps demonstrates better slow-motion extended muscular strength. The extinction of the slow-motion extension muscular strength of quadriceps is shown in both supplemented red algae groups cultivated with surface seawater and surface sea water. Also, their sensitivity of tenderness is extremely higher than control group in terms of the periods of 24 hours and 48 hours after down-hill running. Conclusions: The supplemented rhodophyta accelerates the restoration of slow-motion extension muscular strength for the quadriceps and increases pain sensitivity of muscles after down-hill running.

Key words: red sea algae, muscle damage, deep-sea water

Identiferoai:union.ndltd.org:TW/102UT005421020
Date January 2014
CreatorsHuang, Yi-Chi, 黃奕齊
ContributorsHou, Chien-Wen, Kuo, Chia-Hua, 侯建文, 郭家驊
Source SetsNational Digital Library of Theses and Dissertations in Taiwan
Languagezh-TW
Detected LanguageEnglish
Type學位論文 ; thesis
Format55

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