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Patterns of dairy Farm Exit and Growth in the Great Basin Bilk Marketing Area January 1, 1960-June 1, 1965

This study was undertaken to determine which characteristics, if any , distinguish exit from active milk producers; why producers exit from the industry; what happens to those resources formerly used in the dairy industry; the predictability of a producer either increasing or decreasing in size.
This study encompassed the milk producers in the Great Basin Federal Milk Market Area which is the central and northern part of Utah.
It was not possible to determine any characteristics which would distinguish the exit from the active producers. All of the sample producers sold most of their cows. A large percentage kept their land and continued to operate it. Much of the equipment was kept by the producer.
The Markov Chain analysis indicated that dairy farm numbers will decrease: however, the size of the active farms will increase.

Identiferoai:union.ndltd.org:UTAHS/oai:digitalcommons.usu.edu:etd-3914
Date01 May 1967
CreatorsBradshaw, R. Carlyle
PublisherDigitalCommons@USU
Source SetsUtah State University
Detected LanguageEnglish
Typetext
Formatapplication/pdf
SourceAll Graduate Theses and Dissertations
RightsCopyright for this work is held by the author. Transmission or reproduction of materials protected by copyright beyond that allowed by fair use requires the written permission of the copyright owners. Works not in the public domain cannot be commercially exploited without permission of the copyright owner. Responsibility for any use rests exclusively with the user. For more information contact Andrew Wesolek (andrew.wesolek@usu.edu).

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