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Physico-chemical and nutritional studies on traditional Sudanese Sorghum staple food (Kisra)Supplemented with edible groundnut cake

Traditional Sudanese Sorghum staple food (Kisra)Supplemented with edible groundnut cake

Identiferoai:union.ndltd.org:Vidyanidhi/oai:210.212.200.230:2009/1912
Date January 1987
CreatorsAhmed, A R
ContributorsRamanatham, G
Source SetsVidyanidhi Digital Lib. (India)
LanguageEnglish
Detected LanguageEnglish
TypeThesis
Format1170343 bytes, 4574336 bytes, 1211310 bytes, 1398004 bytes, 687357 bytes, application/pdf, application/pdf, application/pdf, application/pdf, application/pdf

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