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RELATIONSHIPS AMONG GLUCOSE AVAILABILITY, SIGNALS FROM FAT DEPOTS AND BRAIN AMINO ACID PATTERNS AS FACTORS CONTROLLING FOOD INTAKE

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Identiferoai:union.ndltd.org:arizona.edu/oai:arizona.openrepository.com:10150/289279
Date January 1975
CreatorsMeliza, Larry Lynn, 1949-
PublisherThe University of Arizona.
Source SetsUniversity of Arizona
Languageen_US
Detected LanguageGerman
Typetext, Dissertation-Reproduction (electronic)
RightsCopyright © is held by the author. Digital access to this material is made possible by the University Libraries, University of Arizona. Further transmission, reproduction or presentation (such as public display or performance) of protected items is prohibited except with permission of the author.

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