Revised 06/2015; Originally published: 07/2006 / 3 pp. / Nutritious food is an important part of individual health and wellness. One way to ensure food is nutritious is to check the date on packages. The date is a guideline to help consumers use food when it is at its peak quality or before spoilage begins. Proper storage conditions and times are also essential in keeping healthy food safe to consume.
| Identifer | oai:union.ndltd.org:arizona.edu/oai:arizona.openrepository.com:10150/559563 |
| Date | 06 1900 |
| Creators | Armstrong Florian, Traci L., Misner, Scottie |
| Publisher | College of Agriculture, University of Arizona (Tucson, AZ) |
| Source Sets | University of Arizona |
| Language | en_US |
| Detected Language | English |
| Type | text, Book |
| Source | CALS Publications Archive. The University of Arizona. |
| Relation | University of Arizona Cooperative Extension Service and Agricultural Experiment Station Bulletin AZ1666-2015 |
Page generated in 0.0023 seconds