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Determination of citrate, camphor and menthol by high performance liquid chromatography.

by Tsoi Yeung-pang. / Thesis (M.Phil.)--Chinese University of Hong Kong, 1994. / Includes bibliographical references (leaves 105-106). / Chapter I. --- Acknowledgements --- p.i / Chapter II. --- Abstract --- p.ii / Chapter III. --- Table of contents --- p.iv / Chapter IV. --- List of Tables and Figures --- p.v / Chapter Chapter 1. --- Introduction --- p.1 / Chapter 1.1 --- Modes of chromatography / Chapter 1.2 --- Objective of the present study / References / Chapter Chapter 2. --- Instrumentation and theory --- p.8 / Chapter 2.1 --- Instrumentation of HPLC / Chapter 2.2 --- Theory of liquid chromatography / References / Chapter Chapter 3. --- Determination of citrate in pharmaceutical preparations by HPLC using indirect photometric detection --- p.21 / Chapter 3.1 --- Introduction / Chapter 3.2 --- Review of the analytical methods / Chapter 3.3 --- Theory of detection / Chapter 3.4 --- Experimental / Chapter 3.5 --- Results and discussion / Chapter 3.6 --- Conclusion / References / Chapter Chapter 4. --- Determination of camphor and menthol by HPLC using indirect conductometric detection --- p.74 / Chapter 4.1 --- Introduction / Chapter 4.2 --- Review of the analytical methods / Chapter 4.3 --- Theory of detection / Chapter 4.4 --- Experimental / Chapter 4.5 --- Results and discussion / Chapter 4.6 --- Conclusion / References

Identiferoai:union.ndltd.org:cuhk.edu.hk/oai:cuhk-dr:cuhk_318126
Date January 1994
ContributorsTsoi, Yeung-pang., Chinese University of Hong Kong Graduate School. Division of Chemistry.
PublisherChinese University of Hong Kong
Source SetsThe Chinese University of Hong Kong
LanguageEnglish
Detected LanguageEnglish
TypeText, bibliography
Formatprint, vii, 106 leaves : ill. ; 30 cm.
RightsUse of this resource is governed by the terms and conditions of the Creative Commons “Attribution-NonCommercial-NoDerivatives 4.0 International” License (http://creativecommons.org/licenses/by-nc-nd/4.0/)

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