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Investigation of the in vitro development of fluoroquinolone-resistance in salmonellae.

Jin Yongjie. / Thesis (M.Phil.)--Chinese University of Hong Kong, 2004. / Includes bibliographical references (leaves 138-171). / Abstracts in English and Chinese. / Abstract (in English) --- p.i / Abstract (in Chinese) --- p.iii / Acknowledgments --- p.iv / Table of Contents --- p.v / List of Tables --- p.x / List of Figures --- p.xi / Chapter Chapter 1 --- Introduction --- p.1 / Chapter 1. --- Salmonella --- p.1 / Chapter 1.1 --- Morphology --- p.1 / Chapter 1.2 --- Antigenic structure --- p.1 / Chapter 1.3 --- Identification --- p.2 / Chapter 1.4 --- Nomenclature and classification --- p.2 / Chapter 1.5 --- Pathogenesis and virulence --- p.3 / Chapter 1.6 --- Infections --- p.4 / Chapter 1.6.1 --- Enteric fever --- p.4 / Chapter 1.6.2 --- Gastroenteritis --- p.4 / Chapter 1.7 --- Treatment --- p.5 / Chapter 1.7.1 --- Enteric fever --- p.5 / Chapter 1.7.2 --- Gastroenteritis --- p.5 / Chapter 1.8 --- Epidemiology and control --- p.6 / Chapter 1.8.1 --- Enteric fever --- p.6 / Chapter 1.8.2 --- Salmonella food poisoning --- p.6 / Chapter 2. --- Fluoroquinolones --- p.6 / Chapter 2.1 --- History of fluoroquinolones --- p.8 / Chapter 2.2 --- Mechanisms of action --- p.9 / Chapter 3. --- Antimicrobial resistance --- p.10 / Chapter 3.1 --- Microorganism-mediated resistance --- p.10 / Chapter 3.1.1 --- Intrinsic resistance --- p.11 / Chapter 3.1.2 --- Acquired resistance --- p.11 / Chapter 3.2 --- Resistance due to environmental factors --- p.12 / Chapter 3.3 --- Biological and clinical resistance --- p.12 / Chapter 3.4 --- Breakpoints --- p.13 / Chapter 4. --- Fluoroquinolone-resistance --- p.14 / Chapter 4.1 --- Increasing fluoroquinolone-resistance in bacteria --- p.14 / Chapter 4.2 --- Mechanisms of resistance to fluoroquinolones --- p.16 / Chapter 4.2.1 --- Mutations of target genes --- p.17 / Chapter 4.2.2 --- Active efflux systems and decreased membrane permeability --- p.20 / Chapter 5. --- Fluoroquinolone-resistance in Salmonella --- p.21 / Chapter 5.1 --- Prevalence of fluoroquinolone-resistant salmonellae in man and Animals --- p.21 / Chapter 5.1.1 --- Prevalence in the world --- p.21 / Chapter 5.1.2 --- Increasing resistance trend in Hong Kong --- p.24 / Chapter 5.2 --- Clinical outcome --- p.25 / Chapter 5.3 --- Mechanisms of fluoroquinolone-resistance in Salmonella --- p.25 / Chapter 5.3.1 --- Target gene mutations --- p.25 / Chapter 5.3.2 --- Other resistance mechanisms --- p.28 / Chapter 5.3.3 --- In vitro development of Salmonella resistant mutants --- p.29 / Chapter 6. --- Restricting the development of resistant mutants --- p.31 / Chapter 6.1 --- Mutant prevention concentration (MPC) --- p.31 / Chapter 6.1.1 --- Definition --- p.31 / Chapter 6.1.2 --- Development of MPC concept --- p.31 / Chapter 6.1.3 --- Significance --- p.34 / Chapter 6.2 --- Mutant selection window (MSW) --- p.35 / Chapter 6.2.1 --- The concept of mutant selection window (MSW) --- p.35 / Chapter 6.2.2 --- Significance --- p.36 / Chapter 7. --- Detection of gene mutations --- p.37 / Chapter 8. --- Objectives --- p.37 / Chapter Chapter 2 --- Materails and Methods --- p.39 / Chapter 1. --- Materials --- p.39 / Chapter 1.1 --- Bacterial strains --- p.39 / Chapter 1.1.1 --- Bacterial strains used for this study --- p.39 / Chapter 1.1.2 --- Storage of bacterial strains --- p.39 / Chapter 1.2 --- Materials --- p.40 / Chapter 2. --- Methods --- p.40 / Chapter 2.1 --- Identification --- p.40 / Chapter 2.2 --- Microbiological methods --- p.40 / Chapter 2.2.1 --- Determination of minimal inhibitory concentration (MIC) --- p.40 / Chapter 2.2.1.1 --- Preparation of antibiotic plates --- p.40 / Chapter 2.2.1.2 --- Preparation of inoculum --- p.43 / Chapter 2.2.1.3 --- Inoculation of antibiotic plates --- p.43 / Chapter 2.2.2 --- Determination of mutant prevention concentration (MPC) --- p.43 / Chapter 2.2.2.1 --- Preparation of bacterial suspension --- p.43 / Chapter 2.2.2.2 --- Inoculation of bacterial suspension --- p.43 / Chapter 2.2.2.3 --- Determination of the size of the inoculum --- p.43 / Chapter 2.2.2.4 --- Reading of results --- p.45 / Chapter 2.3 --- Molecular methods --- p.45 / Chapter 2.3.1 --- Polymerase chain reaction (PCR) --- p.45 / Chapter 2.3.2 --- Agarose gel electrophoresis --- p.47 / Chapter 2.3.3 --- Multiplex PCR amplimer conformation (MPAC) analysis --- p.47 / Chapter 2.3.3.1 --- Preparation of samples --- p.47 / Chapter 2.3.3.2 --- Electrophoresis --- p.49 / Chapter 2.3.3.3 --- Silver staining --- p.49 / Chapter 2.3.4 --- DNA Sequencing --- p.50 / Chapter 2.3.4.1 --- Purification of PCR products --- p.50 / Chapter 2.3.4.2 --- Sequencing reactions --- p.50 / Chapter 2.3.4.3 --- Electrophoresis --- p.50 / Chapter 2.3.4.4 --- Silver staining --- p.52 / Chapter 2.4 --- Stepwise selection and characterization of mutants --- p.53 / Chapter 2.4.1 --- In vitro selection of first-step strains --- p.53 / Chapter 2.4.2 --- Characterization of selected strains --- p.53 / Chapter 2.4.3 --- Subsequent selection of stepwise mutants --- p.54 / Chapter 3. --- Research plan --- p.54 / Chapter Chapter 3 --- Results --- p.55 / Chapter 1. --- Identification and fluoroquinolone MICs of Salmonella strains --- p.55 / Chapter 1.1 --- Identification of Salmonella strains --- p.55 / Chapter 1.2 --- Fluoroquinolone MICs for Salmonella strains --- p.55 / Chapter 1.2.1 --- Salmonella Typhimurium --- p.55 / Chapter 1.2.2 --- Salmonella Hadar --- p.57 / Chapter 2. --- Mutant prevention concentration (MPC) --- p.57 / Chapter 2.1 --- Salmonella Typhimurium --- p.57 / Chapter 2.1.1 --- MPC value --- p.57 / Chapter 2.1.2 --- MPC/MIC ratio --- p.57 / Chapter 2.1.3 --- Cmax/MPC ratio --- p.60 / Chapter 2.1.4 --- Frequencies of development of resistant strains --- p.60 / Chapter 2.2 --- Salmonella Hadar --- p.63 / Chapter 2.2.1 --- MPC value --- p.63 / Chapter 2.2.2 --- MPC/MIC ratio --- p.63 / Chapter 2.2.3 --- Cmax/MPC ratio --- p.63 / Chapter 2.2.4 --- Frequencies of development of resistant strains --- p.65 / Chapter 3. --- Stepwise selection of resistant mutants --- p.65 / Chapter 3.1 --- Salmonella Typhimurium --- p.70 / Chapter 3.1.1 --- Characterization of 1 St-step strains --- p.70 / Chapter 3.1.1.1 --- Antimicrobial susceptibilities --- p.70 / Chapter 3.1.1.2 --- Characterization of gene mutations --- p.75 / Chapter 3.1.1.3 --- Mutations and fluoroquinolone susceptibilities --- p.80 / Chapter 3.1.1.4 --- Mutations and nalidixic acid susceptibilities --- p.81 / Chapter 3.1.2 --- Characterization of 2nd-step mutants --- p.81 / Chapter 3.1.2.1 --- Antimicrobial susceptibilities --- p.82 / Chapter 3.1.2.2 --- Characterization of gene mutations --- p.85 / Chapter 3.1.2.3 --- Mutations and fluoroquinolone susceptibilities --- p.87 / Chapter 3.1.2.4 --- Nalidixic acid susceptibilities --- p.87 / Chapter 3.1.3 --- Characterization of 3rd-step mutants --- p.88 / Chapter 3.1.3.1 --- Antimicrobial susceptibilities --- p.88 / Chapter 3.1.3.2 --- Characterization of gene mutations --- p.92 / Chapter 3.1.3.3 --- Mutations and fluoroquinolone susceptibilities --- p.94 / Chapter 3.1.3.4 --- Nalidixic acid susceptibilities --- p.95 / Chapter 3.1.4 --- Characterization of 4th-step mutants --- p.95 / Chapter 3.1.4.1 --- Antimicrobial susceptibilities --- p.95 / Chapter 3.1.4.2 --- Characterization of gene mutations --- p.98 / Chapter 3.1.4.3 --- Nalidixic acid susceptibilities --- p.98 / Chapter 3.2 --- Salmonella Hadar --- p.98 / Chapter 3.2.1 --- Characterization of 1 St-step strains --- p.98 / Chapter 3.2.1.1 --- Antimicrobial susceptibilities --- p.99 / Chapter 3.2.1.2 --- Characterization of gene mutations --- p.102 / Chapter 3.2.1.3 --- Mutations and fluoroquinolone susceptibilities --- p.107 / Chapter 3.2.1.4 --- Mutations and nalidixic acid susceptibilities --- p.108 / Chapter 3.2.2 --- Characterization of 2nd-step mutants --- p.109 / Chapter 3.2.2.1 --- Antimicrobial susceptibilities --- p.109 / Chapter 3.2.2.2 --- Characterization of gene mutations --- p.112 / Chapter 3.2.2.3 --- Mutations and fluoroquinolone susceptibilities --- p.112 / Chapter 3.2.2.4 --- Nalidixic acid susceptibilities --- p.113 / Chapter Chapter 4 --- Discussion --- p.114 / Chapter 1. --- Susceptibility of salmonellae to fluoroquinolones --- p.114 / Chapter 2. --- The potential of fluoroquinolones to restrict the development of Salmonella resistant strains --- p.114 / Chapter 2.1 --- MPC and MPC/MIC of fluoroquinolones --- p.115 / Chapter 2.2 --- Cmax/MPC of fluoroquinolones --- p.117 / Chapter 2.3 --- Selection frequency of fluoroquinolones --- p.118 / Chapter 2.4 --- Effects of fluoroquinolones on the development of resistancein Salmonella Typhimurium and Salmonella Hadar --- p.119 / Chapter 3. --- Characterization of in vitro fluoroquinolone-resistant Salmonella mutants --- p.120 / Chapter 3.1 --- Development of resistance phenotype --- p.120 / Chapter 3.1.1 --- Microbiology --- p.120 / Chapter 3.1.2 --- Antimicrobial susceptibilities --- p.120 / Chapter 3.1.2.1 --- First-step strains --- p.120 / Chapter 3.1.2.2 --- Second-step mutants --- p.121 / Chapter 3.1.2.3 --- Third-step mutants --- p.121 / Chapter 3.1.2.4 --- Fourth-step mutants --- p.122 / Chapter 3.2 --- Contribution of target gene mutations to resistance development --- p.122 / Chapter 3.2.1 --- First-step mutants --- p.122 / Chapter 3.2.2 --- Second-step mutants --- p.125 / Chapter 3.2.3 --- Third-step mutants --- p.126 / Chapter 3.2.4 --- Fourth-step mutants --- p.128 / Chapter 3.3 --- The sequential development of gene mutations --- p.129 / Chapter 3.4 --- Other fluoroquinolone-resistance mechanisms --- p.130 / Chapter 4. --- Mutations and susceptibilities to fluoroquinolones and nalidixic acid --- p.132 / Chapter 4.1 --- Nalidixic acid - a marker for resistance to fluoroquinolones --- p.132 / Chapter 4.2 --- Breakpoint and clinical efficiency --- p.133 / Chapter 5. --- Strategies to reduce development of fluoroquinolone-resistance --- p.134 / Chapter 6. --- Conclusion --- p.136 / Chapter 7. --- Areas for future research --- p.136 / References --- p.138

Identiferoai:union.ndltd.org:cuhk.edu.hk/oai:cuhk-dr:cuhk_324634
Date January 2004
ContributorsJin, Yongjie., Chinese University of Hong Kong Graduate School. Division of Microbiology.
Source SetsThe Chinese University of Hong Kong
LanguageEnglish, Chinese
Detected LanguageEnglish
TypeText, bibliography
Formatprint, xi, 171 leaves : ill. ; 30 cm.
RightsUse of this resource is governed by the terms and conditions of the Creative Commons “Attribution-NonCommercial-NoDerivatives 4.0 International” License (http://creativecommons.org/licenses/by-nc-nd/4.0/)

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